A culinary gem for gastronomic masterpieces
Discover the smoked and ground salt of As du Fumoir, a real culinary gem that will transform your dishes into true gastronomic masterpieces. This Himalayan salt, expertly smoked by various varieties of wood in their smokehouses, offers a refined alternative to your usual table salt, adding a subtle but delicious smoky flavor to each of your meals.
A subtle but deliciously smoky flavor
Essential in all kitchens, this smoked Himalayan pink salt preserves all the natural virtues of this precious salt while giving it an irresistible smoky touch. Used sparingly, it will enhance the taste of your dishes in a unique and unforgettable way.
Authenticity and purity without compromise
At Les As du Fumoir, they make a point of guaranteeing the quality of their products. The smoked and ground salt is prepared in an entirely natural way, without any compromise on the quality of the ingredients. You will find no added preservatives or anti-caking agents, only authentic, pure, smokehouse flavor.
Enhance your dishes with a touch of irresistible smoky aroma
Sprinkle this smoked and ground salt generously on your dishes before serving to add a deliciously aromatic touch of smokiness. Whether on your meats, fish, vegetables, salads or even your desserts, its subtle and elegant taste will delight the most demanding taste buds.
- naturally smoked product
- without added preservatives or anti-caking agents
- local manufacturing
| Description | Imperial | Metric |
|---|---|---|
| Weight | 7oz | 200g |
- Do not store in a humid space.
- Free in-store pickup. See collection centers .
- Online orders are shipped from our Canadian warehouse.
- In-stock and special order products are shipped or available for pickup on a processing time basis. See the details .
- Returns are admissible under conditions. The merchandise must be in its original condition. See the details .
